Meghan Markle’s recent interview with Harper’s Bazaar has sparked discussions not just for her revelations but also for an amusing incident recounted by the interviewer. In the interview, Meghan expressed admiration for her husband, Prince Harry, highlighting his childlike wonder and playfulness. She also shared her joy in transitioning from making jam in her kitchen to launching her lifestyle brand, As Ever, while her children, Prince Archie and Princess Lilibet, watched her journey.

One particular anecdote from the interview that drew some teasing towards Meghan was when the journalist was grandly introduced as ‘Meghan, the Duchess of Sussex’ by the house manager during a meeting at a house in New York, despite no one else being present at the time. This incident reignited past criticisms of Meghan for holding onto her royal title after stepping back from royal duties years ago.

Royal expert Jennie Bond found the introduction ‘absurd’ but suggested that it might have been a result of overzealous staff at a friend’s home where the meeting took place. She emphasized that the context, with the setting being a casual encounter over burgers and chips during the first meeting, might have led to the staff’s exaggerated formality.

Meghan, along with Prince Harry, recently celebrated Thanksgiving in the US by volunteering at a community kitchen in Los Angeles. The couple, joined by their children, was captured preparing meals at Our Big Kitchen Los Angeles, a non-profit kitchen serving those in need. Meghan, donning a white cap and an apron with the Archewell Foundation logo, shared images on her Instagram stories with the caption “show up, do good,” echoing the foundation’s mission of compassion in action.

The Archewell Foundation affirmed its commitment to supporting communities locally and globally, especially during the holiday season, by ensuring that everyone’s needs are met and that compassion is at the forefront of their actions.